Amodal, sensory information on product packages: Effects for different categories of packaged food products
- Autor(en)
- Elisabeth Steiner, Udo Wagner
- Organisation(en)
- Institut für Rechnungswesen, Innovation und Strategie
- Publikationsdatum
- 2017
- Peer-reviewed
- Ja
- ÖFOS 2012
- 502019 Marketing
- Schlagwörter
- Link zum Portal
- https://ucrisportal.univie.ac.at/de/publications/amodal-sensory-information-on-product-packages-effects-for-different-categories-of-packaged-food-products(624504ce-8262-44fd-bb59-a6176e1e0628).html